Sea Trout has a more delicate texture and taste than salmon. Our curing method is special, using the traditional salt cure, but adding demerara sugar and dark rum. These ingredients give it our own distinctive flavour. Serve as a canapé, starter or main course.
Customer ratings for 180 gram pack of hand sliced cold smoked sea trout
Lovely quality and flavour from Jenny Burley on 18/05/2020
Delicious from Hilary Lalley on 30/04/2020
Arrived quickly and well packaged.Tasted great.We all enjoyed the trout and the hot smoked salmon we bought and can heartily recommend.Will be buying this again soon and will pop into your shop the next time we come to Applecross... hopefully in September.
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